Base unit able to accommodate various combinations of gastronorm pans, the Lincat Silverlink 600 BM4 dry heat bain marie provides the ideal solution for storing and serving pre-cooked foods such as baked beans, gravy, chilli and curry. Perfect for use in buffets and assisted service catering, thi
Store and serve freshly cooked meals using one of these Lincat Silverlink 600 Bain Maries, equipped with six quarter sized gastronorm trays to accommodate a varied stock selection. Using the gentler wet heating from the interior water bath, you can prepare emulsified sauces such as hollandaise an
Supplied with 2 x 12, 3 x 16 and 2 x 14 gastronorm pans, the Lincat Silverlink 600 BM7B bain marie provides the ideal solution for storing and serving pre-cooked foods such as baked beans, gravy, chilli and curry. Thanks to the dry heating technology of the unit, this food storage appliance he
As part of Lincat's Silverlink 600 kitchen range, this wet heat bain marie base unit is yours to customise with your own selection of assorted gastronorm trays. An ideal appliance for the heating and storage of pre-cooked dishes and ingredients including baked beans, curry and pasta in sauce, the
From leading brand Lincat, the Silverlink 600 dry heat electric bain marie BS7 is a versatile and reliable unit designed with the professional caterer in mind. With six 4.5ltr stainless steel pots, this bain marie can hold up to 27ltrs of sauces, gravy, chilli, beans, or any other pre-cooked food
Keep your best selling sauces and extras perfectly warmed and ready to serve with the Lincat Silverlink 600 BS4 commercial bain marie.brbrMade in the UK, the BS4 dry heat bain marie features four high capacity pots with lids, making it perfect for keeping up to 4.5 litres of product warm in e
A durable and versatile form of food storage, this Lincat Lynx 400 Bain Marie comes readily supplied with four quarter size gastronorm pans to ensure you have all you need to begin operating. As a countertop serving appliance this machine will do great at maintaining your food to achieve the high
Complete with two full sized gastronorm pans, this Lincat Silverlink 600 Bain Marie is ideal for gentle and reliable heating of your cooked foods in areas such as buffets and staff canteens. Preserving food at temperature for up to two hours, the hassle of manual draining the heating water is rem
Stock and store sauces, gravy, chilli and other foods in a Silverlink 600 Bain Marie from Lincat, coming with four gastronorm compatible containers as standard to hold and heat your products. General heat and temperature settings are controlled through a control knob on the device, whilst a front
Capable of holding gravy, sauces and liquid based foods for up to two hours at optimum temperature, this Lincat Silverlink 600 Bain Marie can include up to six 13 GN containers and would suit a widely assorted menu selection. Operating using dry heating with no need for water, this extensive mod
