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If you use Global knives in your kitchen, make sure you keep them in the very best condition by having a Global knife sharpener close by. Just a few strokes on the G39 sharpening steel will be enough to restore your blades to their former glory, allowing you to chop, slice and dice for even longe
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Get razor-sharp blades for the minimum of effort by using this Chantry knife sharpener. If you don't fancy wielding a butcher's steel, the sharpener is a practical and easy-to-use alternative - its compact design features two small steels pre-set at an optimum edge angle to deliver the very best
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Achieving the perfect cutting edge for your chef knives takes just a few strokes with this diamond sharpening steel from Vogue. But how? Its supreme performance is down to the microcrystalline diamond surface, which delivers far superior results for much less effort - once you've tried it, you'll
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A regular cut sharpening steel with oval diamond blade to produce the perfect edge. This steel is highly abrasive and perfect for everyday use, when only the sharpest utensil will do. Product Information: Dimensions 10(L) Material Diamond Steel R
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Wusthof Trident knives are rated the best in the world by many top chefs. This superb quality sharpening steel is made from high quality diamond steel constructed from carbon stainless steel meaning your knives will be kept razor sharp. Product Information: Dimensions 
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Ensure that your knives are up to the job, with the Victorinox Diamond sharpening steel. The steel is designed to hone the edge of most blades, which ensures an even and accurate cut with each slice. Made with a Microcrystalline surface and steel core, this tool provides professional results, whi
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This 1905 range from Dick has symmetrical steel rings that are inseparably connected to the moulded handle, making the knife one of the strongest on the market. This sharpening steel is made from the best quality German stainless steel with a unique and dynamic rod for sharpening knives to a razo
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This new sharpener is designed to put a factory sharp, precision edge on all contemporary Asian style knives, Chinese style cleavers and the thinner, traditional single-bevel or double bevel style Japanese blades. It will hone and polish each side of the knife blade separately at 15 degrees. p
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The Rockingham Forge Combination 400 & 1000 Grit (CoarseMedium) whetstone in the Sharpening Kit is much harder than the traditional whetstones, so will wear a lot slower. It will sharpen knives faster and is particularly good for a lot of the ultra hard Japanese steels, SG-2, HDP-40 and ZDP-