King Edward Compact Potato Baker COMPSS

Electric Output: 25 x 8oz potatoes/hr Integral Bain Marie

Code: R-CE359

SSP £1,689.98 EX VAT

£1,474.48 EX VAT (£1,769.38 inc. VAT)

You Save £215.50 (13%)

Delivery: 5-7 Days

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Description

The King Edward Compact Potato Baker COMPSS features a fan assisted convection oven with independently heated built-in wet or dry heat bain marie top, removable pans for hot toppings and a table top preparation area. The baker is illuminated, displaying the cooked potatoes, and also features a customer-facing wipe-clean toughened glass menu board for displaying any specials and comes with removable oven shelves. There is no need for any additional or specialist ventilation or exhaust canopy.

Product Information:

Capacity 50x 8oz Potatoes (25 cooking, 25 display)
Dimensions 560(H) x 450(W) x 450(D)mm
Dimensions - internal 220(H)x 320(W)x 270(D)mm
Material Stainless steel
Output Approx. 25x 8oz potatoes/hr
Power Type 2.7kW, 11.23A
Supplier Model Number COMPSS
Temperature Range 0degC to +250degC
Voltage 230V
Warranty 1 Year
Weight 38kg
Colour Stainless Steel
Dry heat integral bain marie for two hot fillings (capacity 2x 1.4Ltr stainless steel pots with notched lids)
Suitable back bar or countertop, and for where space is at a premium
Illuminated storage / display area
Removable toughened glass write on / wipe off menu board
Supplied with two wire shelves
Slide out serving tray in top display area

Weight: 38 kg

Specification

Product Information
Capacity	50x 8oz Potatoes (25 cooking, 25 display)
Material	Stainless steel
Output	Approx. 25x 8oz potatoes/hr
Power	2.7kW, 11.23A
Voltage	230V
Weight	38kg
User Manual	Download User Manual
Dimensions	560(H) x 450(W) x 450(D)mm
Dimensions int	220(H)x 320(W)x 270(D)mm
Supplier ref	COMPSS
Warranty	1 Year
Temp range	0¡C to +250¡C

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