A great low-cost solution for the mass storage of pre-cooked meals and sauces, the Lincat Silverlink 600 Bain Marie operates using dry heat from an open element to ensure any stored foods retain their heat, flavour and consistency for up to two hours. Supplied with two half sized gastronorm trays
Employ gentle wet heating from this Lincat Silverlink 600 Bain Marie to preserve a variety of dishes and sauces. With two half size gastronorm trays provided for keeping food hygienically stored for anywhere up to two hours, you can store large quantities of food at once to satisfy a large number
Ideal for supplying large quantities of food for assisted and self service catering, this Lincat Silverlink 600 Wet Heat Bain Marie comes readily supplied with 2x 12 GN and 2x 14 GN pans to hold pre-cooked food at optimum temperature. The level of heat can be altered to match your chosen select
The Lincat Lynx 400 Bain Marie is certain to offer the perfect servery and display solution for most catering establishments. Perfect for safely holding sauces, soups, gravy and pre-cooked foods for up to two hours at serving temperature, the Lynx 400 comes equipped with three circular pots ideal
Keep pre-cooked meals and ingredients warm for serving using this Lincat Silverlink 600 Base Unit as a heat source. With quick and effective dry heating supplied to your chosen mixture of gastronorm pans (sold separately), this appliance requires minimal maintenance and cleaning and is very simpl
From leading brand Lincat, the Silverlink 600 wet heat electric bain marie BS3W is a versatile and reliable unit designed with the professional caterer in mind. With two 4.5ltr stainless steel pots, this bain marie can hold up to 9ltrs of sauces, gravy, chilli, beans, or any other pre-cooked food
Compact and economical, this Lincat Lynx 400 Bain Marie can serve as an additional heated storage unit when space is sparse. Supplied with two gastronorm pans for serving anything from sauces and custard to pasta and chilli, you can tailor the temperature through the manual thermostat to match th
Complete with two full sized gastronorm pans, this Lincat Silverlink 600 Bain Marie is ideal for gentle and reliable heating of your cooked foods in areas such as buffets and staff canteens. Preserving food at temperature for up to two hours, the hassle of manual draining the heating water is rem
Stock and store sauces, gravy, chilli and other foods in a Silverlink 600 Bain Marie from Lincat, coming with four gastronorm compatible containers as standard to hold and heat your products. General heat and temperature settings are controlled through a control knob on the device, whilst a front
Capable of holding gravy, sauces and liquid based foods for up to two hours at optimum temperature, this Lincat Silverlink 600 Bain Marie can include up to six 13 GN containers and would suit a widely assorted menu selection. Operating using dry heating with no need for water, this extensive mod