Cook your meats faster and ensure a better taste with use of this compact Opus 800 Clam Griddle with ribbed plates. By heating from above and below there is less shrinkage during cooking and more retention of flavour as the juices are locked in, with the added benefit of almost tripling your cooking output in comparison to a single heated surface. Both plates are independently controlled, allowing for a more economical operation and reduced running costs during quiet hours, whilst the ribbed design ensures an attractive brand to increase customer satisfaction.

Product Information:

• Dimensions 542(H) x 400(W) x 800(D)mm
• Dimensions - cooking area 366 x 525mm
• Material Stainless Steel
• Output 8.6kW
• Power Type Electric
• Supplier Model Number OE8211/R
• Temperature Range 50degC to 250degC
• Voltage 400V
• Warranty 2 Years Parts & Labour
• Weight 78.5kg
• Colour Stainless Steel
• Cook food up to three times faster than a standard griddle
• Independent upper and lower cooking zones for greater flexibility and economy during quiet periods
• 15mm stainless steel griddle plate for easy cleaning
• anodised aluminium clam plate provides even heat distribution
• Welded plate surround for increased durability
• Increased height to splashguard protects surrounding area
• Large 48 mm round drain hole allows excess fat to drain into a collection drawer underneath
• Large 2.5 Ltr debris collection drawer, for uninterrupted cooking
• Meat products are cooked quickly, sealing in juices, locking in flavour and reducing shrinkage
• Precise timing controls - digital timer with audible alarm on each clam plate
• Clam top automatically adjusts to suit the thickness of the food being cooked