Product Information: Material Low Density Polyethylene Colour Blue Blue - for Raw Fish Colour Coded to Avoid Cross Contamination Made from Low Density Polyethylene (LDPE) Dimensions 600x450x20mm
Limit the activity of dangerous bacteria with the anti-microbial brown chopping board from Hygiplas. Made with high-density polyethylene, the board prevents the spread of dangerous bacterial organisms, preventing food poisoning in your kitchen. Colour coded brown for chopping vegetables, the boar
Cut the risk of cross contamination during food preparation with this set of six colour coded chopping boards. Colour coded to allow staff to quickly use the correct board for each job, the set helps to ensure your kitchen is always sanitary and hygienic. This set provides six 10mm thick chopping
This colour-coded chopping board set from Hygiplas will play a vital role in reducing the risk of cross contamination in your kitchen. The pack includes seven cutting boards with antibacterial surfaces for preparing specific food types including raw meat, cooked meat, raw fish, salad and fruit, v