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Effortlessly carve through your choice of meat, poultry or fish, with the Victorinox carving knife. The knife is designed with an elongated, broad blade that is able to cut through large joints of meat with minimal effort. Crafted using an ice-tempered method, the blade retains its sharpness for
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Finest quality Swiss professional knives, the result of over 100 years experience. This Victorinox cooks knife has a high quality razor sharp stainless steel blade with a unique anti-slip nylon Fibrox handle. It is dishwasher safe. Product Information: Dimensions 445(
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Finest quality Swiss professional knives, the result of over 100 years experience. This Victorinox boning knife has a high quality razor sharp stainless steel rigid blade with a unique anti-slip nylon Fibrox handle. It is dishwasher safe. Product Information: Dimensions&nb
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Cut through meat cleanly, quickly and safely with this Victorinox butcher knife. Designed especially for the needs of the meat industry, it features an elongated safety nose on the handle - this makes the knife even more effective while preventing your hand from accidentally slipping forward onto
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Ideal for cutting thin slices of meat, vegetables or fruit, the Victorinox larding knife helps to make delicate preparation tasks easier. The knife is designed with a serrated edge that effortlessly grips and slices produce - providing professional results. Features an elongated blade that allows
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Finest quality Swiss professional knives, the result of over 100 years experience. This Victorinox slicer has a high quality razor sharp stainless steel narrow blade with a unique anti-slip nylon Fibrox handle. It is dishwasher safe. Product Information: Dimensions 38
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This classic vegetable chopper from Vogue Tsuki features a Japanese VG-10 stainless steel core hardened up to 60deg Rockwell rating, providing great cutting performance that is sure to last. The sharp blade makes chopping through the toughest of root vegetables effortless, meaning that you spend
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Providing a functional and versatile design, the Victorinox Santoku knife makes for an excellent addition to your preparation tasks. The 6.75 blade features a broad construction that makes slicing through the toughest of produce effortless - with no cost to the quality of the results. The blade
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Designed to be used for filleting tasks, the Victorinox fillet knife excels in producing professional results with each slice. The knife is crafted with a narrow, flexible blade that allows you to navigate through delicate fish to achieve the cuts that you want. This blade is made from a razor-sh
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Easy to clean. Extremely durable. And comfortable to use. This 15cm boning knife from Victorinox makes slicing up meat quick and easy, giving you control as you cut. The razor sharp blade slices through meat with ease, removing it from the bones without quarrel. A nylon Fibrox handle offers a soft grip.p