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With over 100 years of experience in making the finest knives, Victorinox have become world-renowned for the quality of their products. The 5 chef knife from Victorinox is expertly-crafted to provide professional results with each slice. The high-carbon stainless steel provides an ultra-sharp ed
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Designed for removing bones from poultry, meat or fish, the Victorinox boning knife is ideal for cutting-down on the time your spend on preparation tasks. The knife features a rigid, thin blade that is able to reach the delicate areas of your produce and efficiently remove any bones. Crafted from
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This straight edge boning knife from Victorinox is made from high carbon stainless steel that makes it extremely strong and durable, perfect for use in commercial kitchens. The razor sharp blade effortlessly slices through meats, making food prep quick and easy, and its unique anti-slip nylon Fib
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Preparing meat has never been easier! With this Victorinox butcher's knife, you'll cut through all kinds of meat cleanly, quickly and safely - it has been designed with the needs of the meat industry firmly in mind. The 305mm blade is razor-sharp, and it's made from ice-tempered stainless steel t
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Designed to cut thin slices of meat, poultry or fish, as well as being able to chop through most fruit and vegetables, this slicing knife by Victorinox is both versatile and functional. The knife features an thin, serrated blade that accurately cuts through your choice of produce, whilst the blad
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Finest quality Swiss professional knives, the result of over 100 years experience. This Victorinox slicer has a high quality razor sharp stainless steel blade with a unique anti-slip nylon Fibrox handle. It is dishwasher safe. Product Information: Dimensions 432(L)mm
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Make carving through the toughest joints of meat effortless, with the carving knife from Victorinox. The blade is crafted with an ultra-sharp, serrated edge that saws through meat with an even and accurate cut - excellent for use with your carvery station. An ergonomic, Fibrox handle aids in prov
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Designed to be used for filleting tasks, the Victorinox fillet knife excels in producing professional results with each slice. The knife is crafted with a narrow, flexible blade that allows you to navigate through delicate fish to achieve the cuts that you want. This blade is made from a razor-sh
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This classic cleaver by Vogue Tsuki features a Japanese VG-10 stainless steel core hardened up to 60deg Rockwell rating, providing a great cutting performance for longer. Two layers of attractive Damascus steel cover the core to protect against corrosion, helping to ensure long term durability. W