A great low-cost solution for the mass storage of pre-cooked meals and sauces, the Lincat Silverlink 600 Bain Marie operates using dry heat from an open element to ensure any stored foods retain their heat, flavour and consistency for up to two hours. Supplied with two half sized gastronorm trays
Prepare assorted meals for serving in canteens, buffets and event style catering and then preserve their heat, flavour and texture using a Lincat Silverlink 600 Bain Marie for convenient countertop storage. Providing fast and efficient dry heating to any stored foodstuffs, you can safely retain t
This Lincat Silverlink 600 Dry Heat Bain Marie is a compact unit for quick heated food storage when space is limited. Complete with 2x 12 GN and 2x 14 GN pans to create your own varied pre-cooked food display, this appliance will heat up to your desired temperature rapidly compared to wet heat
Store and serve freshly cooked meals using one of these Lincat Silverlink 600 Bain Maries, equipped with six quarter sized gastronorm trays to accommodate a varied stock selection. Using the gentler wet heating from the interior water bath, you can prepare emulsified sauces such as hollandaise an
Supplied with 1 x 12, 3 x 16 and 4 x 14 gastronorm pans, the Lincat Silverlink 600 BM7A bain marie provides the ideal solution for storing and serving pre-cooked foods such as baked beans, gravy, chilli and curry. Thanks to the dry heating technology of the unit, this food storage appliance he
Supplied with 1 x 12, 3 x 16 and 4 x 14 gastronorm pans, the Lincat Silverlink 600 BM7AW wet heat bain marie provides the ideal solution for storing and serving pre-cooked foods such as baked beans, gravy, chilli and curry. The holding temperature of this water bath is modified through a strai
From leading brand Lincat, the Silverlink 600 dry heat electric bain marie BS7 is a versatile and reliable unit designed with the professional caterer in mind. With six 4.5ltr stainless steel pots, this bain marie can hold up to 27ltrs of sauces, gravy, chilli, beans, or any other pre-cooked food
A base unit to complement your own selection of gastronorm pans and trays, this Lincat Silverlink 600 Bain Marie Base Unit is great for constructing your own optimised food display for self and assisted service catering. As a wet heat model this would be well suited for the preparation of emulsif
A portable stowaway unit that can assist in large scale buffets and self service environments, this Lincat Lynx Bain Marie comes with its own 4.5 litre pot for holding gravy, sauces and food at your desired temperature. Versatile through its use of either wet or dry heat dependent on preference,
Stock and store sauces, gravy, chilli and other foods in a Silverlink 600 Bain Marie from Lincat, coming with four gastronorm compatible containers as standard to hold and heat your products. General heat and temperature settings are controlled through a control knob on the device, whilst a front