As a base unit for the display and preserving of fresh pre-cooked foods, this Lincat Silverlink 600 Bain Marie Base Unit uses heat from its internal water bath to ensure gentle warming over an extended period of time. With the capacity to hold up to six 14 GN containers (sold separately), you ca
Supplied with 2 x 12, 3 x 16 and 2 x 14 gastronorm pans, the Lincat Silverlink 600 BM7BW wet heat bain marie provides the ideal solution for storing and serving pre-cooked foods such as baked beans, gravy, chilli and curry. The holding temperature of this water bath is modified through a strai
Keep your most-accessed foods reliably stored and ready to serve with the Lincat BS7W Silverlink 600 bain marie. With its impressive capacity of up to 27 litres of food over six 4.5 litre stainless steel pots, the bain marie offers true serving flexibility, giving you the option of many different
The Lincat Lynx 400 Bain Marie is certain to offer the perfect servery and display solution for most catering establishments. Perfect for safely holding sauces, soups, gravy and pre-cooked foods for up to two hours at serving temperature, the Lynx 400 comes equipped with three circular pots ideal
Store and warm a selection of pre-heated meals, gravies and sauces in this Lincat Silverlink 600 Bain Marie, coming packaged with three quarter sized gastronorm pans for you to customise your own display. As a wet heat bain marie you may also use the gentle heating of the water bath to melt choco
From leading brand Lincat, the Silverlink 600 wet heat electric bain marie BS3W is a versatile and reliable unit designed with the professional caterer in mind. With two 4.5ltr stainless steel pots, this bain marie can hold up to 9ltrs of sauces, gravy, chilli, beans, or any other pre-cooked food
A portable stowaway unit that can assist in large scale buffets and self service environments, this Lincat Lynx Bain Marie comes with its own 4.5 litre pot for holding gravy, sauces and food at your desired temperature. Versatile through its use of either wet or dry heat dependent on preference,
Hold soups, sauces or gravy for customers with this Lincay Lynx 400 Bain Marie, which comes supplied with two 4.5 litre pots for instant use. This item's greatest asset is its versatility - being able to switch from dry to wet heat operation, allowing you to choose between faster or gentler warmi
Complete with two full sized gastronorm pans, this Lincat Silverlink 600 Bain Marie is ideal for gentle and reliable heating of your cooked foods in areas such as buffets and staff canteens. Preserving food at temperature for up to two hours, the hassle of manual draining the heating water is rem
Stock and store sauces, gravy, chilli and other foods in a Silverlink 600 Bain Marie from Lincat, coming with four gastronorm compatible containers as standard to hold and heat your products. General heat and temperature settings are controlled through a control knob on the device, whilst a front